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ویرایش:
نویسندگان: Yogi Hale Hendlin (editor). Jonathan Hope (editor)
سری:
ISBN (شابک) : 3030671143, 9783030671143
ناشر: Springer
سال نشر: 2021
تعداد صفحات: 203
[197]
زبان: English
فرمت فایل : PDF (درصورت درخواست کاربر به PDF، EPUB یا AZW3 تبدیل می شود)
حجم فایل: 3 Mb
در صورت تبدیل فایل کتاب Food and Medicine: A Biosemiotic Perspective (Biosemiotics, 22) به فرمت های PDF، EPUB، AZW3، MOBI و یا DJVU می توانید به پشتیبان اطلاع دهید تا فایل مورد نظر را تبدیل نمایند.
توجه داشته باشید کتاب غذا و پزشکی: یک دیدگاه بیوسمیوتیک (Biosemiotics ، 22) نسخه زبان اصلی می باشد و کتاب ترجمه شده به فارسی نمی باشد. وبسایت اینترنشنال لایبرری ارائه دهنده کتاب های زبان اصلی می باشد و هیچ گونه کتاب ترجمه شده یا نوشته شده به فارسی را ارائه نمی دهد.
Contents About the Editors Introduction to the Volume References Part I: Food Biochemistry of Desire: The Biosemiotics of Advertising to Bacteria Introduction Engineering the Human Condition Biochemical Versus Audiovisual Advertising Artificial Selection Prescribes, Natural Selection Proscribes How Bacteria Create Desires Being Plural The Flavor Industry Taste and Democracy Scent Manipulation as Deceptive Semiosis Responding (Reacting?) to Manipulation Fasting as Counterpoint to Stimuli Barrage Conclusion References Food, Health and the Body: A Biosemiotic Approach to Contemporary Eating Habits Food, Health, and Medicine: From Antiquity to Contemporary Societies Food and Health in Contemporary Societies: The Case of Genetically Modified Foods as Opposed to Organic Products GM Food: The “Denial” of Nature Organic Food: The “Praise” of Nature Organic vs Genetically Modified Food and the Communication of Nature Food, Health… and the Body References How Sugarcane Accelerated Semiosis During Industrial Modernity, and How We Can Slow Down with Charlie and the Chocolate Factory A Short History of Sugar Sugar and the Acceleration of Production Sugar and the Acceleration of Consumption Innovation and Acceleration Biopower and the Neurophysiology of Glucose Charlie and the Chocolate Factory, a Remedy for Sugar-Fueled Acceleration? The Biosemiotic Constitution of Modern Consciousness References Food, Care and the Sugar Maple Stand Sylvan Semiosis Land Husbandry and the Production of Maple Syrup Caring with Maple Trees Concluding Remarks References Restoring the Meaning of Food: Biosemiotic Remedies for the Nature/Culture Divide Introduction – Taking an Ecological Stance From Bacterial Culture to Cultivating Nature From Cultivating Nature to Cultivating Meaning Levels of Meaning from Nature to Culture Animism as Distributed Intelligence Becoming Means Assimilating Nature and Co-constructing Culture Conclusion References Free-Range Humans: Permaculture Farming as a Biosemiosic Model for Political Organization Introduction An Intelligent System Is Held Together with Semiotic Scaffolding Intelligent Agency Emerges from the Constraints (Lawful Use of Signs) That Enable Freedom (Misinterpreting Signs) Bisoemiosic Permaculture Negotiates Between Heterarchies and Hierarchies, Diversity and Specialization, Niche-Building and Global Intercourse Was It the Tool Itself or the Way We Used It? Why We Can’t Have Nice Things: Parasites and Monopolizers of Finite Resources and Semiotic Scaffolding Gas Burns the Semiosic and Poetic Ties Conclusions References Part II: Medicine Biosemiotics, Holistic Biology and Self-Actualization Introduction ‘Evidence-Based’ Mechanical Physicalist Medicine Contrasted with Biosemiotic ‘Person-Centered’ Relational Medicine Kurt Goldstein’s ‘Holistic Biology’ and the Existential Challenge to Self-Actualization That Pathology Poses The Reality of Communication and the Semiotic/Relational Recovery of ‘Person’ in the Human Frame: A Peircean Perspective Bridging the Gap Between ‘Fact’ and ‘Value’ Through a ‘Semantic Closure Relation’ Integrating Complementary Approaches in Brain Injury Rehabilitation The Distinction Between the Physical and the Relational in the ‘Divided Brain’ Concluding Thoughts References The Role of Biosemiosis and Dysfunctional Signaling Processes in Human Pathology Introduction Problems with the Current Model of Food Allergy Medical Diagnostics Challenge the Current Food Allergy Paradigm Errant Defense Is Not Exclusive to the Immune System Psychoneuroimmunology and Pathological Conditioning Types of Conditioning that Contribute to Pathology Interoceptive Perception and Classical Conditioning The Conditioned Reflex as Hidden Contributor to Illness Symptoms as Unconditioned Stimuli The Formation of a Conditioned Reflex Defense Behavior of Target Organs The Sympathetic Nervous System: Mediator of Defense Conclusion References Omics and the Biosemiotic Interaction of Food with Body, Mind, and Health Introduction Omics Sciences and Their Importance Gut Microbia Modify Omics Dynamics Through Modulating Food Intake and Processing The Biosemiotic Vocabulary of Extracellular Vesicles and Exosomes Mediating Higher-Order Cellular Communication Case Study: Interactions Between Foods and Health in Type 2 Diabetes Mellitus (T2D) Summary and Conclusions References