Volume 13, Horticultural Reviews

HORTICULTURAL REVIEWS, VOLUME 13......Page 5
Contents......Page 7
Contributors......Page 10
Dedication......Page 13
I. INTRODUCTION......Page 15
II. INTEGRATED CONTROL BY PEST TYPE......Page 19
III. NOVEL METHODS AND SPRAY APPLICATION......Page 56
IV. THE FUTURE......Page 59
LITERATURE CITED......Page 61
2: Polygalacturonase and Tomato Fruit Ripening......Page 81
I. INTRODUCTION......Page 82
II. THE BIOCHEMISTRY OF POLYGALACTURONASE......Page 90
III. TOMATO FRUIT RIPENING MUTATIONS......Page 91
IV. FUNCTION OF POLYGALACTURONASE DURING TOMATO FRUIT RIPENING......Page 101
V. ANALYSIS......Page 111
LITERATURE CITED......Page 112
I. INTRODUCTION......Page 119
II. LEAF CHARACTERISTICS......Page 120
III. PHOTOSYNTHESIS......Page 126
IV. MECHANISM OF DROUGHT RESISTANCE......Page 128
V. STARCH AND DRY MATTER ACCUMULATION IN ROOTS......Page 129
VI. CYANIDE CONTENT......Page 131
VII. PROPAGATION......Page 134
VIII. CONCLUDING REMARKS AND FUTURE RESEARCH......Page 137
LITERATURE CITED......Page 138
I. INTRODUCTION......Page 145
II. ON TERMINOLOGY OF LOW WATER POTENTIAL SEED HYDRATION TREATMENTS......Page 150
III. SEED HYDRATION IN LIQUID MEDIUM OR HUMID AIR......Page 151
IV. SEED HYDRATION WITH MOISTENED SOLID CARRIERS......Page 158
V. INTEGRATION OF SEED TREATMENTS......Page 166
VI. PHYSIOLOGICAL AND BIOCHEMICAL ASPECTS......Page 173
VII. CONCLUDING REMARKS......Page 184
LITERATURE CITED......Page 186
I. INTRODUCTION......Page 197
II. SEED SIZE AND CHEMICAL COMPOSITION......Page 198
III. FIELD EVIDENCE......Page 202
IV. ENVIRONMENTAL FACTORS......Page 204
V. CONCLUDING REMARKS......Page 214
LITERATURE CITED......Page 216
I. INTRODUCTION......Page 229
II. ICE NUCLEATION......Page 230
III. ICE NUCLEATION IN PLANT TISSUES......Page 235
IV. ICE CRYSTALLIZATION......Page 252
V. ICE CRYSTALLIZATION WITHIN PLANT TISSUES......Page 253
VI. CONCLUDING REMARKS......Page 260
LITERATURE CITED......Page 263
I. INTRODUCTION......Page 271
II. PLANT TOLERANCE......Page 272
III. CHEMICAL AND PHYSICAL CHANGES IN SOIL......Page 278
IV. PLANT RESPONSES......Page 281
V. EFFECTS OF FLOODING ON SOILBORNE DISEASES......Page 302
VI. CONCLUSIONS......Page 313
LITERATURE CITED......Page 315
I. INTRODUCTION......Page 329
II. FLORAL DEVELOPMENT......Page 330
III. SUMMARY AND CONCLUSIONS......Page 346
LITERATURE CITED......Page 347
9: Developmental Physiology of Rabbiteye Blueberry......Page 353
I. INTRODUCTION......Page 354
II. VEGETATIVE GROWTH FOLLOWING FRUIT HARVEST......Page 359
III. FLOWER BUD INITIATION......Page 368
IV. DORMANCY......Page 376
V. ANTHESIS......Page 385
VI. FRUIT DEVELOPMENT AND RIPENING......Page 392
VII. MODEL INTEGRATION......Page 404
LITERATURE CITED......Page 409
I. INTRODUCTION......Page 421
II. METHODS FOR ASSESSING MATURITY......Page 423
III. SOME EXISTING MATURITY ASSESSMENT PROGRAMS......Page 437
IV. CONCLUSIONS......Page 440
LITERATURE CITED......Page 442
Subject Index......Page 447
Cumulative Subject Index......Page 449
Cumulative Contributor Index......Page 464