The Ultimate Prepper's Survival Bible

Introduction
	THE RULES
		Rule #1: Never Tell Anyone You Are Prepper
		Rule #2: Prepping Is an Ongoing Project, Not a One and Done
		Rule #3: Keep Multiple Redundancies
		Rule #4: Make a Plan, Know the Plan
		Rule #5: Expect That Plan to Fail
Book I: Prepper’s Long-Term Survival
	Long-Term Events
	Get Out of the City
	Are You Prepped?
	How to Survive the Worst Scenarios
	Shelter: How to Stay Warm and Keep Cool
	Water
	How to Store Water in a Survival Situation
	(Finding, Storing, Water Treatment and Purification)
		Finding and Collection
		Cleaning
		A Few More Things
	Food
		Where to Find Food
		How to Find Food in the Wild
		Hunting
		Fishing
		Trapping
		Foraging
		Scavenging
		Stealing
		How to Avoid a Starvation Diet
How to Grow a Survival Garden
	The Garden Itself
		Composting for Soil
		Protecting Your Garden
	Hygiene
	Useful Tools in Everyday Life
	Bushcraft Basic Tools
Book II: Prepper’s Home Defense
	Defense of the Perimeter
	Windows Security
	Doors Security
	Night Security
	Weapons and Traps
		Learn the Law
		Keep Your Guns Safe, But Available
		Prepare
		Prepping Rules Still Apply
		The Best Gun for Home Defense
		The Rules for Firearms
	Protect Your Garage
	Dogs
	Other Tips
Book III: Survival Medicine
	Basics of Survival Medicine
	Different Between City and Survival First Aid
	Preparing Yourself to Give First Aid
	First Aid Skills
		CPR
		How to Stop Bleeding (Or at Least Slow It Down)
		Burns
		Frostbite
		Heatstroke
		Hypothermia
		Broken Bones and Fractures
		Sprains
		P.O.L.I.C.E.
		Infection
		ABC’s of First Aid
	Natural Medicine and Its Benefits
	Categories of Herbs
	Stocking Your Natural Medicine Cabinet
	Essential Oils (What Are They; Buying, Storing, and Using Popular Essential Oils)
	Introduction to Aromatherapy
	Recipes
	Survival Medicine Tips
Book IV: The Prepper’s Canning Guide
	List of Foods to Have: Duration and Conservation
	Canning Basics: Methods and Safety Tips to Preserving
	Fermentation (Processes and Stages)
		Pickling
	Freezing
	Dehydrating
	Smoking
	Salting
Book V: Prepper’s Cookbook
	Foods You Can Prepare With Appliances
		Hardtack / Ship’s Biscuits
		Bone Broth
		Buns
		Pickled Anything
		Green Chili
		Collards
		Pasty / Hand-Pie
		Jerky
	Foods You Can Prepare Without Appliances
		Rabbit Stew
		Lebanese Lentil Soup
		Red Beans and Rice
	Recipes While Away From Home
		Iron Pie
		Skewers
		Trail Mix
		Fish Tacos
Conclusion
References