Solving Halal Industry Issues Through Research in Halal Sciences

Preface
Contents
1 Halal Industry and Issues
	Halal Industry
		Halal Food and Beverages
		Certification and Standards
		Pharmaceuticals and Cosmetics
		Fashion and Textiles
		Finance and Banking
		Halal Tourism
	Halal Certification Processes
	Awareness and Perception of Consumers,
	Cost and Market Competitiveness
	Halal Supply Chains and Logistics
	Halal Traceability and Authentication
		Halal Traceability
		Halal Authentication
	Equal Acceptance Among Certification Bodies
	Lack of Standardization
	Legal Issues in Halal Pharmaceuticals.
	Conclusion
	References
2 Gamification in Halal Context: Theory and Potentials
	Introduction
	Gamification in Various Industries
	Potential Applications of Gamification in the Halal Industry Ecosystem
	Sector-Specific Applications of Gamification in the Halal Industry
	Applications of Gamification in the Halal Manufacturing for Supply Chain Entities
		Supply Chain Entities
		Education and Training Providers
		Authorities (Regulatory Bodies)
	6D Framework (Six Steps to Gamification)
		Step 1: Defining Objectives for the Gamification Project
		Step 2: Delineating Target Behaviours
		Step 3: Describe Your Player
		Step 4: Devise Your Activity Loop
		Step 5: Do Not Forget the Fun
		Step 6: Deploy Appropriate Toolkits
	Gamification Process for “Halal Inspector Mastery”
	Conclusion
	References
3 Halal Detection Technologies
	Halal Detection Technology?
	Methods Used in Halal Detection Technology
	The Science Behind Halal Detection Technology
	Advantages and Challenges in Carrying Out Halal Detection
	Spectroscopy and Chromatography
	Halal Authentication Apps
	Blockchain Technology for Halal Certification
	Mass Spectrometry
	Halal-Focused Supply Chain Management Systems
	General Challenges
	Certification Bodies’ Perspective on Halal Detection Practices
	Advantages of the Halal Detection Practices for Halal Certification Endorsement and Enforcement
	References
4 Integrated EIA-LCA: A Tool Towards Toyyib Environment
	Introduction
	Significance of EIA and LCA
	Environmental Impact Assessment (EIA)
	Life Cycle Assessment (LCA)
	Integration of EIA and LCA
	Conclusion
	References
5 Computational Social Science in Halal Fields
	Introduction
	The Role of Social Science in Halal Research
	Understanding the Fundamental Difference Between Computational Social Science and Social Science
		Data Source and Collection
		Scale of Studies
		Modelling
		Analysis
	Areas of Computational Social Science and Its Application in Social Science and Halal Studies
		Automated Information Extraction Systems
		Social Network Analysis
		Social Simulation
		Geospatial Analysis
		Modelling Complexity
		Summary of the Key Features of CSS Area
	Challenges in Integration of Computational Social Science
	Conclusion
	References
6 Unveiling Revisit Intentions: Exploring Factors Impacting Singaporean Tourists in Halal Food Restaurants
	Introduction
	Halal Foods for Muslim Travellers
		Consumption of Halal Food and Muslim Travel Experience
		Singaporean Tourists and Halal Restaurants in Malaysia
	Tourists Revisit of Halal Restaurants
		Service Quality
		Physical Environment
		Price Perception
	Methodology
		Population and Sampling
		Research Instrument
		Reliability Analysis
		Data Analysis
	Research Findings
		Respondents Profile
		Service Quality, Physical Environment, and Price Perception of Halal Restaurant
		Determinants of Tourists Revisit Intention at Halal Restaurant
	Discussion and Conclusion
	References
7 Toyyiban Parameter in Halal Food Industry; A Thematic Study from Qur\'an and Sunnah
	Introduction
	Some Reasons of Violation in Halal Integrity
	Corruption is the Main Reason for the Non-Compliance of Halalan Toyyiban in the Food Industry
	Elements of Toyyib in the Halal Food Industry Based on the Qur’anic Principles
	Conclusion
	References
8 Green Nanomaterials in Halal Applications
	Introduction
	Synthesis of Green Nanomaterials and Their Advantages
	Type of Green Nanomaterials
	Application of Green Nanomaterials
	Challenges in Producing Green Nanomaterials
	Safety and Regulatory Issues
	The Future of Green Nanomaterials in Halal Applications
		Halal-Green Concept
	Benefits and Potential Future Developments
	Conclusion
	References
9 Emerging Microbial Intervention Technologies and Innovations for Enhanced Food Quality and Safety from a Halalan Toyyiban Perspective and One Health Approach
	Overview of Food Safety and the Global Burden of Foodborne Disease Outbreaks
	Understanding Food-Borne Diseases and Their Dissemination
	The Concept of Halalan Toyyiban Foods and One Health Approach to Managing Disease Outbreak and Dissemination
	Innovation and Trends in Food Safety
		Food Preservation Techniques
		Advances in Pathogen Detection and Monitoring
	Conclusion
	References
10 Extending Halal Food Shelf Life: Integrating Essential Oils with Biopharmaceutical as Antifungal, Antibacterial and Herbicidal Agents
	Introduction
		Lemongrass Oil
		Clove Oil
		Black Caraway Oil
		Cinnamon Oil
		Oregano Oil
		Thyme Oil
	Prosopis Julifolra Extract as a Natural Pesticide.
	Extending Halal Food Shelf Life: Advancement of AI Integration
	Conclusion
	References
11 Green-Nano Pharmaceutical Formulation in Safe Wound Healing Procedures
	Introduction
	Green Nano-Formulations in Wound Healing (Plant Nanoparticles)
		Aloe Vera Nanoparticles
		Garlic Nanoparticles
		Turmeric Nanoparticles
	Green Nano-Formulations in Wound Healing (Metal Nanoparticles)
		Silver Nanoparticles
		Gold Nanoparticles
	Green Synthesized Metal Nanoparticles (Gold and Silver)
		Copper and Zinc Oxide Nanoparticles
	Green Nano-Formulations in Wound Healing: Method of Electrospinning (Electrospun Fibers)
	Electrospinning Setups
	Conclusion and Future Prospective
	References
12 Using Halal Gelatin and Gelatinous Substitutes in Pharmaceutical Preparations
	Introduction
	Properties and Applications in Pharmaceuticals
		Importance of Finding Halal Alternatives
		Composition of Gelatin
		Source of Gelatin
		Characteristics of Gelatin that is Susceptible to Pharmaceutical Industry
	Challenges with Conventional Gelatin in the Pharmaceutical Industry
		Religious and Ethical Considerations (Halal and Kosher)
		Processing and Sourcing Challenges of Gelatin in the Pharmaceutical Industry
		Allergenic Potential
		Demand for Alternatives
	Islamic Perspective of Gelatin in Halal Pharmaceutical Industry
	Polysaccharides as Gelatin Substitutes in Pharmaceuticals
		Properties of Polysaccharides
		Advantages of Polysaccharides in Pharmaceuticals
		Future Directions and Research Opportunities
	Conclusions
	References
13 Halal Alternative Formulation to Enhance Sertraline/Fluconazole Antifungal Activity and Minimize Drug Side Effect in Cryptococcus meningitis
	Introduction
	Material and Method
		Materials
		Nanoemulsion Formulation
		Particle Size and Polydispersity Index Determination
		In Vitro Antifungal Assay
	Results and Discussion
		Characterization of Optimized Nanoemulsion
		In Vitro Antifungal Assay
		Zone of Inhibition Assessment
	Conclusion
	References