Prepared Foods January 2011

Prepared Foods January 2011......Page 1
Table of Contents......Page 6
Enterprise-wide Innovation......Page 11
Spicing Up Cereals......Page 12
Global Trends......Page 13
Cereals Target Health and Natural......Page 15
“Pure” Delusion......Page 19
Caribbean Cooking......Page 20
The In Box:......Page 22
Sweeteners and Weight Management Opportunities......Page 27
Salt Reduction......Page 33
Jolting the Coffee Category......Page 39
Nutra Solutions......Page 41
Emerging Health Benefits for TRADITIONAL NUTRIENTS......Page 43
A Novel Breakthrough for WOMEN’S HEALTH......Page 55
Nutra News......Page 57
Chiles: TheWorld’s Most Versatile Fruit......Page 61
Track and Field......Page 67
Gelatin and Its Hydrocolloid Alternatives......Page 69
Fat and Oil Functionality: A Little WOW Goes a Long Way......Page 83
Fruitful Health Benefits......Page 89
Nutrition with Market-ready Ingredients......Page 98
Magnesium: More Needed......Page 100
Abstracts......Page 102
Web Locator......Page 110
Classified......Page 111
Advertiser Index......Page 114
Back Cover......Page 117