General Methods, Glycosaminoglycans, and Glycoproteins

Content: 
Methods in Carbohydrate Chemistry, Page ii
Front Matter, Page iii
Copyright, Page iv
Contributors to Volume VII, Pages ix-xi
Preface, Page xiii, Roy L. Whistler, James N. BeMiller
Outline Of Volumes I, Pages xv-xviii
Errata And Additions, Pages xix-xxi
1 - D-Allose: From 1,2:5,6-Di-O-isopropylidene-α-D-glucofuranose by Way of 1,2:5,6-Di-O-isopropylidene-α-D-ribo-hexofuranos-3-ulose Hydrate, Pages 3-6, DAVID C. BAKER, DEREK HORTON, CHARLES G. TINDALL Jr.
2 - Methyl α- and β-D-Glucoseptanosides, Pages 7-14, C.J. NG, J.D. STEVENS
3 - Methyl α-Maltoside, Pages 15-18, W.E. DICK Jr., J.E. HODGE
4 - Preparation of 2′-Deoxyribonucleosides via Nucleoside Deoxyribosyl Transferase, Pages 19-24, MASON G. STOUT, DONALD E. HOARD, MICHAEL J. HOLMAN, EUNICE S. WU, JACK M. SIEGEL
5 - 2-Acetamido-2-deoxy-D-allose and 2-Acetamido-2-deoxy-D-altrose: From D-Ribose through Tetraacetoxy-D-ribo-1-nitro-1-hexene (1), Pages 25-28, MALCOLM B. PERRY, JANA FURDOVÁ
6 - 2-Acetamido-2-deoxy-D-gulose and 2-Acetamido-2-deoxy-D-idose: From D-Xylose through Tetraacetoxy-D-xylo-l-nitro-l-hexene (1), Pages 29-31, MALCOLM B. PERRY
7 - 2-Acetamido-2-deoxy-D-galactose and 2-Acetamido-2-deoxy-D-talose: From D-Lyxose through Penta-O-acetyl-1-deoxy-1-nitro-D-galactitol (1), Pages 32-35, MALCOLM B. PERRY
8 - Thio Sugars from Oxidatively Coupled Xanthates, Pages 36-41, B.S. SHASHA, D. TRIMNELL, E.I. STOUT, W.M. DOANE
9 - Thio Sugars from Cyclic Thionocarbonates, Pages 42-43, D. TRIMNELL, W.M. DOANE
10 - 3-Deoxy-D-manno-octulosonic Acid: From D-Mannose Through 2-Deoxy-D-manno-heptose (1), Pages 44-48, MALCOLM B. PERRY, DAVID T. WILLIAMS
11 - Direct Replacement of Primary Hydroxyl Groups by Halogen, Pages 49-55, S. HANESSIAN, P. LAVALLEE
12 - 1-O-Acetyl-2,3,5-tri-O-benzoyl-D-arabinofuranose and Its Use in Glycosylation by Fusion, Pages 59-62, RICHARD L. TOLMAN, DONALD A. BAKER
13 - Triphenylmethylation with Tritylpyridinium Fluoroborate, Pages 63-67, S. HANESSIAN, A.P.A. STAUB
14 - 2,5-Anhydro-D-mannitol: Via Nitrous Acid Deamination of 2-Amino-2-deoxy-D-glucopyranose Hydrochloride to 2,5-Anhydro-D-mannose, Pages 68-70, DEREK HORTON, KERSTIN D. PHILIPS
15 - Radiochromatographic Analysis of Reducing Carbohydrates by Radiochromatography, Pages 71-75, H.E. CONRAD
16 - Determination of Mono- and Disaccharides in Plant Materials, Pages 76-78, JAMES N. BEMILLER
17 - Determination of Anomeric Configuration by Nmr, Pages 79-86, D.R. BUNDLE, R.U. LEMIEUX
18 - Heparitin (Heparan) Sulfate Isolation From Beef Lung, Pages 89-93, ALFRED LINKER
19 - Analysis and Characterization of Glycosaminoglycans by Nuclear Magnetic Resonance Spectroscopy, Pages 94-100, ARTHUR S. PERLIN
20 - Microanalysis and Characterization of Glycosaminoglycans From Human Tissue Via Zone Electrophoresis, Pages 101-115, MOIRA BREEN, H.G. WEINSTEIN, L.J. BLACIK, MAXINE S. BORCHERDING, R.A. SITTIG
21 - Determination of the Molecular Weight of Connective Tissue Glycosaminoglycans (Acid Mucopolysaccharides) by Gel Electrophoresis, Pages 116-119, MARTIN B. MATHEWS
22 - Circular Dichroism and Optical Rotatory Dispersion in Polysaccharide Structural Analysis: Intrinsic and Extrinsic Cotton Effects, Pages 120-138, AUDREY L. STONE
23 - Nitrous Acid Depolymerization of Glycosaminoglycans, Pages 139-141, J.A. CIFONELLI
24 - Specific Degradation of Polysaccharides Containing Uronic Acid Residues, Pages 142-148, BENGT LINDBERG, JÖRGEN LÖNNGREN
25 - Stoichiometric Reduction of Uronic Acid Carboxyl Groups in Polysaccharides, Pages 149-151, R.L. TAYLOR, J.E. SHIVELY, H.E. CONRAD
26 - Distribution of D-Galactopyranosyl Units in Galactomannans: Distribution of Glycopyranosyl Side Groups in Polysaccharides, Pages 152-156, CHARLES W. BAKER, ROY L. WHISTLER
27 - Acyl Localization via Methyl Replacement: Use of 1-Methoxyethyl Protecting Groups, Pages 157-159, GARY R. GRAY
28 - Isolation of Fetuin, Pages 163-167, ROBERT G. SPIRO
29 - Ribonuclease B, Pages 168-171, THOMAS H. PLUMMER JR.
30 - Ovalbumin of Chicken Egg White, Pages 172-174, VIRGINIA SHEPHERD, REX MONTGOMERY
31 - Stem Bromelain: Isolation and Purification; Preparation and Characterization of the Carbohydrate Portion, Pages 175-184, NORIKO TAKAHASHI, TAKASHI MURACHI
32 - Isolation of Glycopeptides from Glycoproteins by Proteolytic Digestion, Pages 185-190, ROBERT G. SPIRO
33 - Isolation of Glycopeptides from Cell Membrane Glycoproteins, Pages 191-194, G. ENTLICHER, J. KOCOUREK
34 - Acid-Catalyzed Hydrolysis and Methanolysis of Glycoproteins, Pages 195-199, JAMES CONCHIE
35 - Determination of O-Glycosidic Linkages to L-Serine and L-Threonine Residues of Glycoproteins, Pages 200-204, F. DOWNS, W. PIGMAN
36 - Determination of the 5-O-β-D-Galactopyranosylhydroxy-L-Lysine Linkage in Glycoproteins, Pages 205-211, ROBERT G. SPIRO
37 - Determination of the 4-N-2-Acetamido-2-deoxy-β-D-glucopyranosyl-L-Asparagine Linkage in Glycoproteins, Pages 212-220, R.D. MARSHALL, A. NEUBERGER
38 - Enzymic Methods for the Structure Analysis of the Carbohydrate Chain of Glycoproteins, Pages 221-225, YU-TEH LI, SU-CHEN LI
39 - Removal of Sialic Acids from Glycoproteins by Chemical Methods and Determination of Sialic Acids, Pages 226-232, JOHN F. CODINGTON, KEYES B. LINSLEY, CYLA SILBER
40 - Qualitative and Quantitative Determination of Sialic Acids, Pages 233-240, F. DOWNS, W. PIGMAN
41 - Determination of O-Acetyl Groups by the Hestrin Method, Pages 241-243, F. DOWNS, W. PIGMAN
42 - Determination of Hexosamines and Hexosaminitols Using the Amino Acid Analyzer, Pages 244-248, F. DOWNS, W. PIGMAN
43 - Immunofluorescent Identification of Complex Carbohydrates, Pages 249-253, SIDNEY P. KENT
Introduction to Section IV. Selected Methods Found In Other Collections, Pages 255-264
Glossary, Page 265
Author Index, Pages 267-277
Subject Index, Pages 279-293