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ویرایش:
نویسندگان: John Mason
سری:
ISBN (شابک) : 9780648752622
ناشر:
سال نشر:
تعداد صفحات: 154
زبان: English
فرمت فایل : PDF (درصورت درخواست کاربر به PDF، EPUB یا AZW3 تبدیل می شود)
حجم فایل: 5 مگابایت
در صورت تبدیل فایل کتاب Culinary Herbs به فرمت های PDF، EPUB، AZW3، MOBI و یا DJVU می توانید به پشتیبان اطلاع دهید تا فایل مورد نظر را تبدیل نمایند.
توجه داشته باشید کتاب گیاهان آشپزی نسخه زبان اصلی می باشد و کتاب ترجمه شده به فارسی نمی باشد. وبسایت اینترنشنال لایبرری ارائه دهنده کتاب های زبان اصلی می باشد و هیچ گونه کتاب ترجمه شده یا نوشته شده به فارسی را ارائه نمی دهد.
Credits Chapter 1 Introduction What are Culinary Herbs? Plant Parts Used as Culinary Herbs Brief History of Culinary Herbs Fresh Herbs Storing Fresh Herbs Cooking with Fresh Herbs Dried Herbs How to Dry Herbs Other Preserving Methods Sugars, Vinegars & Salts Freezing Lifting and Keeping Herbs over Winter Chapter 2 Herb Chemistry and Nutrition Chemistry of Herbs The Nutritional Value of Herbs Chapter 3 Spices Processing, Storing and Using Spices What are Spices? Processing Plants to Make Spices Storing Spices Using & Assessing Spices Growing Plants for Spices Turmeric (Curcuma longa) Cayenne Pepper (Capsicum annuum) Coriander/Cilantro (Coriandrum sativum) Fenugreek (Trigonella foenum-graecum) Cumin (Cuminum cyminum) Other Spices to Grow at Home Some Culinary Uses for Spices Marinating Meat Gingersnaps Homemade Curry Powder Chapter 4 A Closer Look at Garlic and Ginger GARLIC (Allium sativum) Growing Garlic Using Garlic Medicinal Properties Garlic Bread Garlic Leaf Butter GINGER (Zingiber officinale) Growing Ginger Using Ginger Medicinal Properties Crystallised Ginger Chapter 5 Mustards What is Mustard? Types of Mustard Plant Growing Mustard Seed Making Mustards Types of Mustards How to Use Mustards Basic Mustard Hot English Mustard Eggs in Mustard Sauce Chapter 6 Medicinal Uses of Culinary Herbs Medicinal Herbs How To Make A Herbal Decoction How To Make A Herbal Ointment Medicinal Uses Cautionary Notes Using Medicinal Herbs Herbal Medicine – A Glossary of Terms Herbs for Minor Complaints Chapter 7 Herbal Teas The Benefits of Herbal Tea Growing Tea Herbs Popular plants for herbal tea How to Make a Herbal Tea Popular Herbal Teas Herbal Tea Ingredients and their Benefits Chapter 8 Other Uses for Culinary Herbs Garden Benefits of Herbs Pollinator Herbs Insect Repellents Herbal Repellents Herbal Pest Control Herbal decoys Herbs for pets and your wardrobe Insect Repellent Herbal Oil Insect Repellent Herb Cream Herbal Bench Top Spray Herbal Sachets Pest control for pot plants Washing with Herbal Oils Herb Vinegars Garlic Vinegar Italian Herb Vinegar Herb Oils Herb Oil with Leaves Herb Cheeses Herb Salt Homemade Herb Salt Herb Honey Homemade Herb Honey Herb Confectionary Herb Biscuits Using Herbs with Fruit Easy Recipes Baked Red Cabbage Fast Mint Sauce Dandelion Coffee Mint Pasty Herb Dip BBQ Marinade Corn Soup (Serves Six) Stevia Liquid Essence and Syrup Herb Breads Herb and Garlic Bread Sticks Thyme and Pumpkin Damper Scandinavian-Style Crispbread Savoury Luncheon Twist Herb Butters Maître d’Hôtel Butter Green Butter Chive Butter Zesty Butter Lemon Parsley Butter Gargles Ginger and Lemon Gargle Herb and Spice Gargle Rosemary, Clove and Ginger Gargle Chapter 9 Herb Crafts Herb Dyes Hair Rinses Herb Scented Stationary Pressing Herbs Ways to Press Herbs Herbal Fragrances Potpourri Herbs for Potpourris Herb Baths Herbal Aftershave Chapter 10 Lavender Crafts Everyday Items Lavender Bath Elixir Lavender Herbal Massage Oil Lavender Sachets Scented Clothes Hangers Lavender Candles Dried Flowers Preserving dried flowers Chapter 11 The Kitchen Garden Growing Herbs Growing Herbs in Containers Caring for Herbs in Containers Choosing the Right Container Potting Mixes Maintenance Herbs for Pots Herbs as Indoor Plants How to grow herbs indoors Herbs suitable for growing indoors Hydroponic Herbs Natural Pest Control DIRECTORY OF HERBS Further reading and study More ebooks available Courses available