The Malaysian Kitchen: 150 Recipes for Simple Home Cooking

Front Cover
 Endpapapers
 Front Matter
 Half Title
 Title
 Copyright
 Dedication
 Contents
 Introduction
 MALAYSIAN HISTORY: Windswept Seas and Wafting Scents
 STOCKING YOUR PANTRY
 SPICE CHART
 SAMBALS, AROMATIC PASTES, AND DRESSINGS
 Sambal Belachan
 Sambal Ulek
 Sweet Soy and Shallot Sambal
 Sweet Chili Dipping Sauce
 Spicy Avocado-Tamarind Dressing
 Pineapple Sambal Tumis
 Cilantro Mint Vinaigrette
 Pineapple Achar
 Ginger, Garlic, and Cilantro Paste
 Tamarind Ginger Chutney
 Tamarind Water
 Green Chili, Vinegar, and Lime Sambal
 Fried Garlic in Oil
 Fried Shallots in Oil. Rendang Spice PasteSoutheast Asian Roasted Chili Paste
 Laksa Spice Paste
 Perfect Peanut Sauce
 Malaysian Tomato Sambal
 SOUPS
 Red Lentil and Chickpea Soup with Mint
 Red Lentil and Rice Soup
 Fish and Rice Vermicelli Soup with Lemongrass
 Yellow Lentil Soup with Cauliflower and Spinach
 Split Yellow Lentil Soup with Opo Squash
 Golden Pompono and Shiitake Soup
 Pork Meatball Soup with Daikon
 Malaccan-Portuguese Spicy Halibut Soup
 Butternut Squash Soup in Lemongrass Coconut Milk
 Simple Malaysian Chicken Soup
 Malaysian-Style Chicken Stew with Potatoes and Carrots
 SALADS. Sweet Mango and Cashew Salad with Chili-Lime DressingCucumber-Yogurt Raita
 Carrot, Apple, Tomato, and Raisin Raita
 Asparagus and Coconut Salad with Citrus Dressing
 Long Green Beans and Romaine Salad with Calamansi Dressing
 Tempeh and Arugula with Sweet Lime Vinaigrette
 Campari Tomato and Basil Salad with Soy Sambal Vinaigrette
 Spicy Ahi Tuna and Herb Salad
 Malaysian Potato Salad
 Sweet and Tangy Pineapple Salad
 Pineapple, Mango, and Cucumber Salad with Tamarind Sauce
 Green Mango in Lemon-Basil Dressing
 Chickpea Salad with Cumin-Lemon Dressing. Rice Noodle Salad with Shrimp and CoconutVEGETABLES
 Okra with Tomato and Onion Masala
 Malaccan-Style Eggplant Sambal
 Stir-Fried Cabbage with Soy Sauce
 Mushroom Masala
 Cabbage Sautéed with Eggs, Turmeric, and Curry Leaves
 Young Bamboo Shoots in Turmeric-Coconut Curry
 Stir-Fried Asian Greens with Garlic and Oyster Sauce
 Stir-Fried Bok Choy with Bacon and Garlic
 Stir-Fried Asparagus with Sambal Belachan
 Broccoli, Cauliflower, and Shiitake Combination
 Fried Tofu and Tomatoes in Sweet Soy Sambal
 Long Green Beans, Tofu, and Bean Sprouts in Coconut Milk. Sweet Potatoes and Baby Spinach Simmered in Coconut MilkPotato Sambal Casserole
 Malaysian Korma Vegetables
 Stir-Fried Bean Sprouts with Anchovies and Cilantro
 RICE AND NOODLES
 Traditional Malaysian Stir-Fried Noodles
 Malaysian Wok-Fried Spaghetti with Kale and Sambal
 Stir-Fried Rice Vermicelli with Mushrooms and Kicap Manis
 Chicken Laksa
 Fragrant Coconut Rice
 Spiced Clarified Butter Rice with Almonds and Cranberries
 Pineapple Fried Rice with Chicken and Cashews
 Fragrant Tomato Rice with Cashews
 Fried Rice with Anchovies, Shrimp, and Cabbage
 Stir-Fried Vermicelli with Chicken.