Seafood Recipes: The Best Seafood Cookbook Featuring 50 Excellent Dishes

Introduction
Chapter 1: Breakfast recipes
	Tuna Egg Bake
	Salmon Frittata
	Salmon hash with fried eggs
	Shrimp omelet
	Smoked salmon with baked eggs in avocados
	Fish Nugget
Chapter 2: Lunch recipes
	Light Bang Shrimp Paste
	Sweet And Smoked Salmon
	Garlic Shrimp with Light Lemon
	Tilapia with Parmesan Peel
	Fillets of Fried Sardines with Toast
	Broiled Honey Sesame Shrimp
	Cajun Fish and Shrimp Boil
	Trout-Cilantro Packets
	Asian-Influenced Salmon Patties
	Crispy Coconut Salmon
	Baked Salmon with Kale and Peppers
	Baked Salmon
	Oat-Crusted Fried Herring
	Caribbean Fried Smoked Herring
	Lobster Tails
	Marinated Mackerel (Griddle Pan)
	Mackerel Fish Fry
	Mullet with Lemon and Caper Sauce
Chapter 3: Dinner recipes
	Salmon teriyaki
	Spicy tuna poke
	Oil-poached tuna
	Tuna and tomato frittata
	Spicy Thai coconut shrimp soup
	Fish tacos with pickled vegetables
	Blackened catfish
	Fried sardines with gremolata
	Cod in spiced tomato curry
	Jamaican jerk tilapia with coconut rice
	Steamed Lemon-Herb Fish
	Cajun Fried Fish
	Crumbed Fish
	Zesty Ranch Fish Fillets
	Parmesan Crusted White Fish
	Fish and Chips
Chapter 4: Salads and Desserts recipes
	Tuna and white bean salad
	Blueberry Salmon Salad
	Cat Fish Sandwich
	Fish and Veggie Chowder
	Salmon Salad
	Shrimp Salad
	Spicy Fish Burger
	Shrimp and papaya salad
	Salmon mousse
	Salmon burgers
Conclusion
About the Author
Author\'s Afterthoughts