Pearson Chemistry 11 New South Wales Student Book

Preliminary pages
	Writing and development team
	Contents
	How to use this book
	Pearson Chemistry 11 New South Wales
Working scientifically
	Chapter 1 Working scientifically
		1.1 Questioning and predicting
		1.2 Planning investigations
		1.3 Conducting investigations
		1.4 Processing data and information
		1.5 Analysing data and information
		1.6 Problem solving
		1.7 Communicating
		Chapter 1 review
Module 1 Properties and structure of matter
	Chapter 2 Properties of matter
		2.1 Types of matter
		2.2 Physical properties and changes of state
		2.3 Separating mixtures
		2.4 Calculating percentage composition
		2.5 Elements and the periodic table
		Chapter 2 review
	Chapter 3 Atomic structure and atomic mass
		3.1 Inside atoms
		3.2 Classifying atoms
		3.3 Masses of particles
		3.4 Electronic structure of atoms
		3.5 Electronic configuration and the shell model
		3.6 The Schrödinger model of the atom
		Chapter 3 review
	Chapter 4 Periodicity
		4.1 The periodic table
		4.2 Trends in the periodic table: Part 1
		4.3 Trends in the periodic table: Part 2
		Chapter 4 review
	Chapter 5 Bonding
		5.1 Metallic bonding
		5.2 Ionic bonding
		5.3 Covalent bonding
		5.4 Intermolecular forces
		5.5 Covalent network structures
		Chapter 5 review
		Module 1 review
Module 2 Introduction to quantitative chemistry
	Chapter 6 Chemical reactions and stoichiometry
		6.1 Writing chemical equations
		6.2 Problems involving conservation of mass
		Chapter 6 review
	Chapter 7 The mole concept
		7.1 Introducing the mole
		7.2 Molar mass
		7.3 Percentage composition and empirical formula
		7.4 Calculations based on the amount of a reactant or product
		7.5 Calculations based on the amounts of two reactants
		Chapter 7 review
	Chapter 8 Concentration and molarity
		8.1 Concentration of solutions
		8.2 Molar concentration
		8.3 Dilution
		8.4 Standard solutions
		Chapter 8 review
	Chapter 9 Gas laws
		9.1 Introducing gases
		9.2 The gas laws
		9.3 The ideal gas law
		9.4 Stoichiometric calculations involving gases
		Chapter 9 review
		Module 2 review
Module 3 Reactive chemistry
	Chapter 10 Chemical reactions
		10.1 Chemical change
		10.2 Synthesis reactions
		10.3 Decomposition reactions
		10.4 Combustion reactions
		10.5 Precipitation reactions
		10.6 Reactions of acids and bases
		10.7 Removing toxins from food
		Chapter 10 review
	Chapter 11 Predicting reactions of metals
		11.1 Reactions of metals
		11.2 The activity series of metals
		11.3 Metal activity and the periodic table
		Chapter 11 review
	Chapter 12 Redox reactions and galvanic cells
		12.1 Introducing redox reactions
		12.2 Oxidation numbers
		12.3 Galvanic cells
		12.4 The table of standard reduction potentials
		Chapter 12 review
	Chapter 13 Rates of reaction
		13.1 Collision theory
		13.2 Measuring reaction rate
		13.3 Effect of surface area, concentration and pressure on reaction rate
		13.4 Effect of temperature on reaction rate
		Chapter 13 review
		Module 3 review
Module 4 Drivers of reactions
	Chapter 14 Energy changes in chemical reactions
		14.1 Exothermic and endothermic reactions
		14.2 Thermochemical equations and energy profile diagrams
		14.3 Heat of combustion
		14.4 Determining the heat of combustion
		14.5 Enthalpy of dissolution
		14.6 Catalysts
		Chapter 14 review
	Chapter 15 Enthalpy and Hess's law
		15.1 Latent heat
		15.2 Bond energy
		15.3 Hess's law
		Chapter 15 review
	Chapter 16 Entropy and Gibbs free energy
		16.1 Energy and entropy changes in chemical reactions
		16.2 Entropy and spontaneous processes
		16.3 Gibbs free energy
		Chapter 16 review
		Module 4 review
Appendices
Answers
Glossary
Index
eBook credits