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ویرایش: 1 نویسندگان: William R. Leonard, J. Josh Snodgrass, Marcia L. Robertson (auth.), Victor R. Preedy, Ronald Ross Watson, Colin R. Martin (eds.) سری: ISBN (شابک) : 0387922709, 9780387922706 ناشر: Springer-Verlag New York سال نشر: 2011 تعداد صفحات: 3543 زبان: English فرمت فایل : PDF (درصورت درخواست کاربر به PDF، EPUB یا AZW3 تبدیل می شود) حجم فایل: 57 مگابایت
کلمات کلیدی مربوط به کتاب کتاب راهنمای رفتار، غذا و تغذیه: بهداشت عمومی / مراقبت های بهداشتی
در صورت تبدیل فایل کتاب Handbook of Behavior, Food and Nutrition به فرمت های PDF، EPUB، AZW3، MOBI و یا DJVU می توانید به پشتیبان اطلاع دهید تا فایل مورد نظر را تبدیل نمایند.
توجه داشته باشید کتاب کتاب راهنمای رفتار، غذا و تغذیه نسخه زبان اصلی می باشد و کتاب ترجمه شده به فارسی نمی باشد. وبسایت اینترنشنال لایبرری ارائه دهنده کتاب های زبان اصلی می باشد و هیچ گونه کتاب ترجمه شده یا نوشته شده به فارسی را ارائه نمی دهد.
راهنمای رفتار، غذا و تغذیه ویکتور آر. پریدی رونالد راس واتسون کالین آر. مارتین، ویراستاران تعداد کمی از پدیدهها - در صورت وجود - به اندازه غذا خوردن جهانی و رضایت بخش هستند. و تعداد کمی از پیوندها به اندازه رابطه ما با غذا پیچیده و شخصی هستند: انتخاب ها و ترجیحات ما، فوبیاها و بیزاری های ما، تجربه حسی و احساسی از خوردن. این رابطه نیز متقابل است. همانطور که اجزای غذا بر رفتار غذاخوران تأثیر میگذارند، این پاسخها نیز بر آنچه، میزان و چرایی خوردن آنها تأثیر میگذارد. کتاب راهنمای رفتار، غذا و تغذیه هر دو طرف این داستان را بررسی میکند، با بیش از 200 فصل که موضوعاتی را در سطوح سلولی، سیستمیک، فردی و جمعیت (از تغذیه قبل از تولد تا کاهش تغذیه در سالمندان) پوشش میدهد، که برای متخصصان در سراسر جهان طراحی شده است. زمینه های رفتاری، تغذیه، غذا و سلامت. کارشناسان ملی و بینالمللی جدیدترین دادهها و ایدههای جدید را در مورد مسائل همیشگی (مانند چاقی، بیاشتهایی)، موضوعات تخصصی (مانند اثرات عاطفی شکلات، سندرم شبخوری) و روندهای نوظهور در این زمینههای خوردن و رفتار ارائه میکنند: • عمومی و جنبه های هنجاری. • جنبه های پاتولوژیک و غیر طبیعی. • شرایط و بیماری های خاص موثر بر رژیم غذایی. • مداخلات برای تغییر رفتار و نگرش خوردن در کودکان، نوجوانان و بزرگسالان. • روشهای ارزیابی رفتار. • به علاوه ویژگیهای مفید «حقایق کلیدی»، «نکات خلاصه»، و «برنامههای کاربردی برای مناطق دیگر» و دهها جدول و شکل. کتاب راهنمای رفتار، غذا و تغذیه از لحاظ نظری غنی و کاربردی در دنیای واقعی، به علایق طیف وسیعی از مخاطبان، از جمله روانشناسان، متخصصان تغذیه، متخصصان تغذیه، متخصصان بهداشت عمومی، داروشناسان، دانشمندان علوم غذایی و پزشکان میپردازد. علاوه بر این، آسیب شناسان، متخصصان بازاریابی مواد غذایی و سیاست گذاران آن را منبع ارزشمندی از اطلاعات عینی در مورد موضوعات برجسته می دانند.
Handbook of Behavior, Food and Nutrition Victor R. Preedy Ronald Ross Watson Colin R. Martin, editors Few phenomena—if any—are as universal and fulfilling as eating. And few bonds are as intricate and personal as our relationship with food: our choices and preferences, our phobias and aversions, the sensory and emotional experience of eating. This relationship is reciprocal as well; as the components of food affect eaters’ behavior, so too do these responses impact what they eat, how much, and why. The Handbook of Behavior, Food and Nutrition explores both sides of this story, with over 200 chapters covering topics at the cellular, systemic, individual, and population levels (and ranging from prenatal feeding to nutritional decline in the elderly), geared to professionals across the behavioral, nutrition, food, and health fields. National and international experts offer the latest data and new ideas on perennial issues (e.g., obesity, anorexia), specialized topics (e.g., emotional effects of chocolate, night eating syndrome), and emerging trends in these areas of eating and behavior: • General and normative aspects. • Pathological and abnormal aspects. • Specific conditions and diseases affecting diet. • Interventions to change eating behavior and attitudes in children, adolescents, and adults. • Behavioral assessment methods. • Plus helpful “Key Facts,” “Summary Points,” and “Applications to Other Area” features, and dozens of tables and figures. Theoretically rich and real-world practical, the Handbook of Behavior, Food and Nutrition addresses the interests of a wide audience, including psychologists, nutritionists, dieticians, public health professionals, pharmacologists, food scientists, and physicians. Additionally, pathologists, food marketing professionals, and policymakers will find it an invaluable source of objective information on increasingly salient issues.
Front Matter....Pages i-lxvii
Front Matter....Pages 1-1
Diet and Brain Evolution: Nutritional Implications of Large Human Brain Size....Pages 3-15
Epigenetics, Phenotype, Diet, and Behavior....Pages 17-31
The Michigan State University Twin Registry (MSUTR): Genetic, Environmental, and Neurobiological Influences on Food and Diet-Related Behavior....Pages 33-43
Front Matter....Pages 45-45
Cerebral Activity to Visual Presentation of Food....Pages 47-58
Infant Visual Acuity and Relationships with Diet and Nutrition....Pages 59-71
Acquired Tastes: Establishing Food (Dis-)Likes by Flavour–Flavour Learning....Pages 73-84
Personality Traits in the Context of Sensory Preference: A Focus on Sweetness....Pages 85-97
Changes to Taste Perception in the Food Industry: Use of Cyclodextrins....Pages 99-118
Infantile Olfactory Learning....Pages 119-132
Texture and Diet Related Behavior: A Focus on Satiation and Satiety....Pages 133-142
Sensory Education: French Perspectives....Pages 143-157
Front Matter....Pages 159-159
The Role of Cholecystokinin (CCK) in Eating Behavior....Pages 161-174
The Role of Ghrelin in Eating Behavior....Pages 175-188
The Role of Glucagon-Like Peptide-1 (Glp-1) in Eating Behavior....Pages 189-201
The Role of PYY in Eating Behavior and Diet....Pages 203-216
The Role of Enterostatin in Eating Behavior and Diet....Pages 217-240
The Paradoxical Role of Glucose-Dependent Insulinotropic Polypeptide (GIP) in Diet and Eating Behaviour in Health and Disease....Pages 241-257
The Relationship between the IGF System, Nutrition, and Behavior....Pages 259-269
Leptin and the CNS....Pages 271-287
Oxytocin and Appetite....Pages 289-302
Front Matter....Pages 159-159
The Role of Apolipoprotein APO A-IV in Eating Behavior and Diet....Pages 303-317
Brain Histamine Affects Eating and Drinking Behaviours....Pages 319-336
Ectopic Brain Peptides Posing as Adipokines: Fat as a Novel Site of kiss1 Expression....Pages 337-354
Orexigenic Hypothalamic Peptides Behavior and Feeding....Pages 355-369
Circadian Neuroendocrine-Immune Aspects of Feeding Behavior: Lessons from Calorie-Restricted or High-Fat-Fed Rats....Pages 371-385
Development of Regulation of Food Intake by the Gut and the Brain: Modeling in Animals....Pages 387-403
Front Matter....Pages 405-405
Dietary Proteins and Satiety-Related Neuronal Pathways in the Brain....Pages 407-421
The Importance of Trace Elements for Neurological Function....Pages 423-439
Cannabinoid Cb 1 Receptor Antagonists/Inverse Agonists and Food-Seeking Behavior....Pages 441-456
The Nutritional Neurotrophic Neoteny Theory: Evolutionary Interactions Among Diet, Brain, and Behavior....Pages 457-468
Forebrain Activation by Postoral Nutritive Substances....Pages 469-487
Oral Administration of Phosphatide Precursors Enhances Learning and Memory by Promoting Synaptogenesis....Pages 489-504
Gender Differences in Brain Activation by Food Stimulation....Pages 505-514
Food Perception in Adults: Neuroimaging Findings....Pages 515-530
Front Matter....Pages 531-531
The Breastfed Infant’s Neurobehavioral Organization: Implications for Child Health and Cognitive Development....Pages 533-545
Meal Composition and Cognitive Function....Pages 547-563
Dietary Amino Acids and Mood....Pages 565-576
Food Coloring, Sodium Benzoate Preservative, and D-serine: Implications for Behavior....Pages 577-584
Malonyl-CoA Signaling in the CNS: Hypothalamic Control of Feeding Behavior and Energy Expenditure....Pages 585-599
Emotional and Behavioral Aspects of Chocolate Eating....Pages 601-620
Front Matter....Pages 531-531
Psychological and Physiological Consequences of Drinking Tea....Pages 621-636
Coffee and Its Effects on the Brain....Pages 637-644
Selective Attention as a Mediator Between Food Motivation and Disposition to Act....Pages 645-658
The Pleasures and Memory of Food and Meals....Pages 659-672
Explicit and Implicit Attitudes to Food....Pages 673-692
Impact of Eating and Lifestyle Behaviors on Body Weight: Beyond Energy Value....Pages 693-706
Food Neophobia and Sensation Seeking....Pages 707-724
The Effects of Prior Beliefs and Learning on Consumers’ Acceptance of Genetically Modified Foods: Implications for Diet and Behavior....Pages 725-739
Food Cravings: A Central Construct in Food Intake Behavior, Weight Loss, and the Neurobiology of Appetitive Behavior....Pages 741-755
Non-sensory Factors Which Influence Choice Behavior of Foods That Have a Positive Effect on Health....Pages 757-770
The Concept of Chronotype in Eating Behaviors....Pages 771-782
Feeding and Sleep Behavior....Pages 783-796
Healthy Choices? The Implications of Direct and Indirect Stimuli for Product Perception and Food Consumption....Pages 797-814
Front Matter....Pages 815-815
The Physiological Relationships Between the Brainstem, Vagal Stimulation, and Feeding....Pages 817-828
Anticipatory Physiological Regulation in Feeding Biology....Pages 829-844
Food Intake and Heart Rate Variability: Toward a Momentary Biopsychosocial Understanding of Eating Behavior....Pages 845-863
Branched-Chain Amino Acids and Central Fatigue: Implications for Diet and Behavior....Pages 865-877
The Menstrual Cycle: Psychological, Behavioral, Physiological, and Nutritional Factors....Pages 879-888
Front Matter....Pages 889-889
Feeding Behavior and Body Mass Index....Pages 891-910
Blood Glucose Patterns and the Control of Feeding Behavior: A New Framework for the Control of Meal Initiation....Pages 911-928
Front Matter....Pages 889-889
Dynamics of Feeding Behavior: Role of Hypothalamic and Satiety Signals....Pages 929-939
Food Unpredictability and Foraging....Pages 941-956
The Impact of Family Meals on Diet and Food Behaviors....Pages 957-969
Front Matter....Pages 971-971
Television and Food Choice....Pages 973-986
The Construction of Eating Episodes, Food Scripts, and Food Routines....Pages 987-1009
Endogenous Opioids, Opioid Receptors, and Incentive Processes....Pages 1011-1019
Front Matter....Pages 1021-1021
Central Regulation of Appetite and Satiety Behavior....Pages 1023-1034
Role of the Gastrointestinal Tract in Peptide Hormone Release and Appetite....Pages 1035-1049
Manipulation of Diet to Alter Appetite....Pages 1051-1067
Disinhibition, Appetite, and Weight Regulation in Adults....Pages 1069-1085
The Effects of Exercise on Appetite Control....Pages 1087-1105
Whey Protein and Satiety: Implications for Diet and Behavior....Pages 1107-1124
Front Matter....Pages 1125-1125
Dietary n-3 Polyunsaturated Fatty Acids and Brain Lipid Fatty Acid Composition....Pages 1127-1138
Mother–Child Long Chain Polyunsaturated Fatty Acid Relationships: Implications for Diet and Behavior....Pages 1139-1156
Front Matter....Pages 1157-1157
Genetic Markers, Weight Reduction, and Behavioral Changes in Lifestyle....Pages 1159-1174
The Role of Gene Polymorphisms in Susceptibility to Anorexia Nervosa and Bulimia Nervosa....Pages 1175-1200
Changes in Brain Gene Expression in Nutrient Deficiencies: An Example with Iron....Pages 1201-1213
Front Matter....Pages 1215-1215
When Taste Triggers Sociophobia....Pages 1217-1230
Why Do We Dislike So Many Foods? Understanding Food Aversions....Pages 1231-1244
Influence of Cognitive Biases in Visual Evaluation of Food Amount in Patients Affected by Eating Disorders....Pages 1245-1259
Front Matter....Pages 1215-1215
Visual Processing, Food Cravings and Weight-Loss Dieters....Pages 1261-1271
Abnormal Physiologic Responses to Touch in Feeding Difficulties....Pages 1273-1281
Front Matter....Pages 1283-1283
Gut Peptides and Enteral Feeding in Critically Ill Patients: Implications for Gastric Dysmotility and Appetite....Pages 1285-1299
The Brain and Leptin Resistance and Implications for Food-Related Disorders....Pages 1301-1315
The Role of Bile Acids in Gut-Hormone-Induced Weight Loss After Bariatric Surgery: Implications for Appetite Control and Diabetes....Pages 1317-1330
Orlistat and the Influence on Appetite Signals....Pages 1331-1350
Front Matter....Pages 1351-1351
Gastrointestinal Disorders in Neurologically Impaired Children....Pages 1353-1373
Dysphagia: Neurological and Behavioral Aspects....Pages 1375-1386
Neuropsychological Aspects of Eating Disorders – A Focus on Diagnostic Criteria....Pages 1387-1395
Lexical-gustatory Synesthesia and Food- and Diet-related Behavior....Pages 1397-1408
Front Matter....Pages 1409-1409
Rethinking the Eating Disorder Continuum: A Categorical Approach to Abnormal Eating....Pages 1411-1429
Cued Overeating....Pages 1431-1443
Frontal Behavioral Symptoms in Prader-Willi Syndrome....Pages 1445-1456
Culture to Culture: Fat-Phobia and Somatization....Pages 1457-1473
Examining the Relationship Between Binge Eating and Coping Strategies in Adolescents....Pages 1475-1486
Nutritional Influences on Antisocial Behavior....Pages 1487-1499
Disordered Eating and Mental Workload....Pages 1501-1514
Psychiatric Comorbidity in Eating Disorders....Pages 1515-1524
Cognitive Performance Deficits of Dieters....Pages 1525-1540
Disturbed Growth in Early Life and Later Neurocognitive Development Associated with Psychiatric Disorders....Pages 1541-1554
Front Matter....Pages 1409-1409
Coronary Heart Disease, Diet and Neurocognitive Functioning....Pages 1555-1566
Front Matter....Pages 1567-1567
Exercise, Appetite, and Energy Balance: The Interactions Between Energy Expenditure and Intake, and the Implications for Weight Management....Pages 1569-1584
Head Injury: Metabolic, Nutritional, and Energy Considerations....Pages 1585-1599
Front Matter....Pages 1601-1601
Behavioral Consequences of Force-feeding....Pages 1603-1618
Psychological Stress, Diary Methods, and Eating Behavior....Pages 1619-1633
Parental Restriction and Their Children’s Food Choices and Intake....Pages 1635-1644
The False Memory Diet: False Memories Alter Food Preferences....Pages 1645-1663
Eating Pattern and Bariatric Surgery....Pages 1665-1684
Front Matter....Pages 1685-1685
Food Addiction: Analysis With an Animal Model of Sugar Bingeing....Pages 1687-1704
The Lingering Impact of Negative Food Experiences: Which World War II Veterans Won’t Eat Chinese Food?....Pages 1705-1714
Changes in Food Neophobia and Food Preferences During a Weight Reduction Session: Influence of Taste Acuity on the Individual Trajectory....Pages 1715-1727
Front Matter....Pages 1729-1729
Dyspepsia and Appetite Regulation....Pages 1731-1743
Overnutrition in Mothers and Appetite Regulators in Offspring....Pages 1745-1757
Sex Hormones and Appetite in Women: A Focus on Bulimia Nervosa....Pages 1759-1767
Front Matter....Pages 1769-1769
Dietary n -3-Polyunsaturated Fatty Acid Deprivation and Cytokine Signaling Pathways in the Brain....Pages 1771-1786
Dietary Supplementation of Omega-3 Polyunsaturated Fatty Acids in Autism....Pages 1787-1796
Docosahexaenoic Acid and Cognitive Dysfunction....Pages 1797-1813
Front Matter....Pages 1815-1815
Maternal Dietary Intake of N-Nitroso Compounds from Cured Meat and the Risk of Pediatric Brain Tumors....Pages 1817-1831
Behavioral Aspects of Nonalcoholic Fatty Liver Disease: Diet, Causes, and Treatment....Pages 1833-1844
Interactions Between Diet, Immune System and Brain Function in the Symptom Profile of Chronic Fatigue Syndrome....Pages 1845-1857
Front Matter....Pages 1815-1815
The Relationship Between Nutrition and Neurocognitive Function in Schizophrenia....Pages 1859-1872
Neuronal Circuits and Neuroendocrine Responses Involved in Dehydration Induced by Water Restriction/Deprivation....Pages 1873-1895
Feminine Norms and Disordered Eating....Pages 1897-1910
The Dietary Antioxidants Alpha-Tocopherol and Alpha-Lipoic Acid and Their Synergy in Brain Disorders....Pages 1911-1921
Obsessive Eating....Pages 1923-1938
Eating Disorders and Suicide....Pages 1939-1965
Front Matter....Pages 1967-1967
Neuroendocrine Mechanisms of Change in Food Intake During Pregnancy....Pages 1969-1983
Effect of Pregnancy and Consciousness Factors on Food-Related Behavior....Pages 1985-2007
Diet in the Aetiology and Management of Postpartum Depression: Knowing the Facts....Pages 2009-2020
Front Matter....Pages 2021-2021
Prenatal Diet and Stress Responsiveness....Pages 2023-2039
Early Nutrition and Postnatal Brain Growth in the Preterm Infant....Pages 2041-2053
Perinatal Undernutrition and Brain-Derived Neurotrophic Factor....Pages 2055-2068
The Developing Brain and Dietary Omega-3 Fatty Acids....Pages 2069-2087
Dietary Choline for Brain Development....Pages 2089-2104
Iodine and Brain Development....Pages 2105-2134
Tryptophan intake and the influence of serotonin on development and plasticity of sensory circuits....Pages 2135-2151
Behavioral Aspects of Failure to Thrive in Infants and Young Children....Pages 2153-2167
Video Game Play, Behavior, and Dietary Health....Pages 2169-2181
Disinhibited Eating and Body Weight in Youth....Pages 2183-2200
Gender-Based Food Stereotypes Among Young Japanese....Pages 2201-2213
Front Matter....Pages 2215-2215
Diet-Related Behavioral Mechanisms in Times of Economic Constraint....Pages 2217-2237
Food Deprivation: A neuroscientific perspective....Pages 2239-2257
Symptoms of Starvation in Eating Disorder Patients....Pages 2259-2269
Epigenetics and Nutrition: B-Vitamin Deprivation and its Impact on Brain Amyloid....Pages 2271-2283
Reinforcement and Food Hedonics: A Look at How Energy Deprivation Impacts Food Reward....Pages 2285-2305
Nutritional Deficiencies and Spatial Memory Function....Pages 2307-2327
Arguments for a Relationship Between Malnutrition and Epilepsy....Pages 2329-2342
Cortical Spreading Depression: A Model for Studying Brain Consequences of Malnutrition....Pages 2343-2355
Dietary Zinc and the Brain....Pages 2357-2373
Dietary Copper and the Brain....Pages 2375-2392
Fetal–Neonatal Iron Deficiency Affects Neurotrophic Factor Expression, Neural Differentiation, and Neuroplasticity in the Rat Hippocampus....Pages 2393-2409
Iodine and brain metabolism....Pages 2411-2425
Riboflavin Deficiency, Brain Function, and Health....Pages 2427-2449
Brain Mechanisms Involved in the Detection and Adaptation to Lysine Deficiency....Pages 2451-2468
Front Matter....Pages 2469-2469
Genotypes and Phenotypes of Anorexia Nervosa....Pages 2471-2489
Metabolic Consequences in Anorexia Nervosa....Pages 2491-2501
Application of Personal Construct Theory to Understanding and Treating Anorexia Nervosa....Pages 2503-2515
Comorbidity in Anorexic Adolescents: Assessment Through ASEBA System and Semistructured Interviews....Pages 2517-2528
ACTH, Cortisol, Beta Endorphin, Catecholamines, and Serotonin in Anorexia Nervosa: Implications for Behavior....Pages 2529-2535
Front Matter....Pages 2537-2537
Ethnicity in Bulimia Nervosa and Other Eating Disorders....Pages 2539-2548
Front Matter....Pages 2537-2537
Dyscontrol in Women with Bulimia Nervosa: Lack of Inhibitory Control over Motor, Cognitive, and Emotional Responses in Women with Bulimia Nervosa....Pages 2549-2563
Experiences of Women with Bulimia Nervosa....Pages 2565-2582
The Night Eating Syndrome: An Overview....Pages 2583-2594
Front Matter....Pages 2595-2595
Metabolic Syndrome as a Disorder of the Brain with Its Origins in the Perinatal Period....Pages 2597-2616
Schizophrenia and the Metabolic Syndrome....Pages 2617-2626
Nutrition, Behavior, and the Developmental Origins of the Metabolic Syndrome....Pages 2627-2638
Front Matter....Pages 2639-2639
The Relationship Between Television Viewing and Overweight and Obesity in Young Children: A Review of Existing Explanations....Pages 2641-2657
The Dopamine Transporter Gene (DAT1) in Obesity and Binge Eating Disorders....Pages 2659-2672
Feeding and Satiety Signals in Prader-Willi Syndrome: Relation to Obesity, Diet, and Behavior....Pages 2673-2690
Front Matter....Pages 2691-2691
Insulin and Clinical Eating Disorders in Diabetes....Pages 2693-2712
Comparing Abnormal Eating Behavior in Type 1 and 2 Diabetic Patients....Pages 2713-2720
Binge Eating in Overweight and Obese Individuals with Type 2 Diabetes....Pages 2721-2729
Front Matter....Pages 2731-2731
High Blood Glucose and Damage to Neuronal Tissue....Pages 2733-2753
Neurological Aspects of Dietary Lead....Pages 2755-2774
Diet- and Mercury-induced Visual Loss....Pages 2775-2779
Front Matter....Pages 2781-2781
Soy, Tofu and Brain Function in the Elderly....Pages 2783-2815
Nutritional Risk in the Elderly with Cognitive Impairment: A Far Eastern Perspective....Pages 2817-2827
Aluminium in the Diet, Cognitive Decline and Dementia....Pages 2829-2850
Dietary Fatty Acids, Cognitive Decline, and Dementia....Pages 2851-2883
Nutritional Issues for Older People and Older People with Dementia in Institutional Environments....Pages 2885-2894
Front Matter....Pages 2895-2895
Diffusion Tensor Imaging of the Brain in Fetal Alcohol Spectrum Disorder....Pages 2897-2913
Neuronal Cell Migration in Fetal Alcohol Syndrome....Pages 2915-2930
Folate and the Effects of Prenatal Alcohol on the Brain....Pages 2931-2947
Decreased Appetite for Food in Alcoholism....Pages 2949-2962
Gender Aspects in the Comorbidity of Eating Disorders and Alcohol Use Disorders....Pages 2963-2975
The Great Disinhibitor: Alcohol, Food Cues, and Eating Behavior....Pages 2977-2991
Brain Atrophy in Alcoholics....Pages 2993-3010
Alcohol Consumption in Predementia and Dementia Syndromes....Pages 3011-3044
Sweet Preference and Mood: Implications for the Risk of Alcoholism....Pages 3045-3059
Anxiety and Self Medication with Alcohol....Pages 3061-3074
Front Matter....Pages 3075-3075
Developmental Aspects of Health Related Quality of Life (HRQL) in Food Related Chronic Disease: The Example of Food Allergy....Pages 3077-3098
Nutrition and Quality of Life in Older People....Pages 3099-3113
Biopsychosocial, Behavioural Aspects and Quality of Life with Home Enteral Nutrition....Pages 3115-3135
Quality of Life, Diet, and Behavior in Cancer....Pages 3137-3151
Quality of Life Assessment in Prader–Willi Syndrome....Pages 3153-3162
Dysphagia, Behavior, and Quality of Life....Pages 3163-3172
Bariatric Surgery and Health-Related Quality of Life....Pages 3173-3185
The Impact of Dietary Restrictions on Quality of Life in Kidney Disease....Pages 3187-3197
Huntington’s Disease: Quality of Life and Diet....Pages 3199-3208
Front Matter....Pages 3209-3209
Personal Values, Vanity, Physical Health, and Perceived Body Image Influences in Food-Purchasing and Consumption Decisions....Pages 3211-3219
Front Matter....Pages 3209-3209
Factors Influencing Body Image During Adolescence....Pages 3221-3239
Body Image and Eating Disorders Among Immigrants....Pages 3241-3254
Front Matter....Pages 3255-3255
“My Body Is My Template”: Why Do People Suffering from Anorexia Nervosa See Their Bodies Differently?....Pages 3257-3270
Motor Learning Approaches for Improving Negative Eating-related Behaviors and Swallowing and Feeding Skills in Children....Pages 3271-3284
The Young and Adolescents: Initiating Change in Children’s Eating Behavior....Pages 3285-3294
Eating Disorders and Behavioral Aspects of School-Based Prevention Programs....Pages 3295-3305
Treating Obesity in Childhood: Behavioral Considerations....Pages 3307-3325
Front Matter....Pages 3327-3327
The Potential of Internet-Based Programs for Eating Disorder Prevention in Students....Pages 3329-3342
Behavioral Interventions for Preventing and Treating Obesity in Adults....Pages 3343-3360
The Use of a Cognitive Behavioral Program for Diabetes and Cardiovascular Risk Reduction....Pages 3361-3374
Treatment of Diet-Related Disorders in Adult Diabetes....Pages 3375-3387
Front Matter....Pages 3389-3389
The Impact of Health-Promoting Media-Literacy Education on Nutrition and Diet Behavior....Pages 3391-3411
Treatment of the Night Eating Syndrome....Pages 3413-3422
Front Matter....Pages 3423-3423
Psychological Assessment of Eating Disorders....Pages 3425-3435
Behavioral Assessment of Pediatric Feeding Problems....Pages 3437-3452
Use of the International Personality Disorder Examination (IPDE) and the Millon Clinical Multiaxial Inventory (MCMI) to Assess Personality Disorders in Eating Disorders....Pages 3453-3470
The Assessment of Bulimic Symptomatology: Factorial Structure and Measurement Invariance of the Bulimic Investigatory Test, Edinburgh Across Gender and Age....Pages 3471-3486
Weight-Related Eating Behavior Questionnaires: Applying Theory to Measurement....Pages 3487-3506
Ambient, On-Body, and Implantable Monitoring Technologies to Assess Dietary Behavior....Pages 3507-3526
Erratum to: Whey Protein and Satiety: Implications for Diet and Behavior....Pages E1-E1
Selective Attention as a Mediator Between Food Motivation and Disposition to Act....Pages E3-E3
Back Matter....Pages 3527-3600