Enzymatic technologies for marine polysaccharides

Content: Section 1: General view and sources of marine polysaccharides and oligosaccharides1. Marine biodiversity as a new source of promising polysaccharides: innovative polysaccharides emerging from the marine biodiversity[Sylvia Colliec-Jouault, Corinne Sinquin, Agata Zykwinska, and Christine Delbarre-Ladrat]2. Applications of marine polysaccharides in food processing[Vazhiyil Venugopal]3. The manufacture, characterization, and uses of fucoidans from macroalgae[J. H. Fitton, D. N. Stringer, S. S. Karpiniec, and A. Y. Park]4. Chemical and biological routes for the valorization of macroalgal polysaccharides[Valerie J. Rodrigues and Annamma A. Odaneth]5. Marine exopolysaccharides provide protection in extreme environments[Carla C. C. R. de Carvalho]6. Structural mechanisms involved in mild-acid hydrolysis of a defined tetrasaccharide-repeating sulfate fucan[Francisco F. Bezerra and Vitor H. Pomin]7. Biosynthesis and extrusion of ss-chitin nanofibers by diatoms[Gregory L. Rorrer]8. The mucus of marine invertebrates: Cnidarians, polychaetes, and echinoderms as case studies[L. Stabili]9. Biorefinery of unique polysaccharides from Laminaria sp., Kappaphycus sp., and Ulva sp.: structure, enzymatic hydrolysis, and bioenergy from released monosaccharides[Mark Polikovsky and Alexander Golberg]10. Fermentative production and application of marine microbial exopolysaccharides[Shweta Singh, Anjula Katoch, Rajwinder Kaur, Kulwinder Singh Sran, Bhupender Kumar, and Anirban Roy Choudhury]Section 2: Extraction techniques, structural determination, and methodologies to assess biological activities11. Marine polysaccharides: extraction techniques, structural determination, and description of their biological activities[O. Ibraheem and O. M. Babatunde]12. Fucoidan: a tool for molecular diagnosis and targeted therapy of cardiovascular diseases[Murielle Maire, Lucas Chollet, Lydia Rolland, Didier Letourneur, Cedric Chauvierre, and Frederic Chaubet]13. Marine polysaccharides as promising source of biological activities: extraction and purification technologies, structure, and activities[A. Mzibra, I. Meftah Kadmiri, and H. El Arroussi]14. Microwave-assisted conversion of marine polysaccharides[Shuntaro Tsubaki, Ayumu Onda, Tadaharu Ueda, Masanori Hiraoka, Satoshi Fujii, and Yuji Wada]15. Role of marine polysaccharides in treatment of metabolic disorders[Manigandan Venkatesan, Velusamy Arumugam, Rathinam Ayyasamy, Karthik Ramachadran, Subhapradha Namasivayam, Umamaheswari Sundaresan, Archunan Govindaraju, and Ramachandran Saravanan]Section 3: Enzymatic technologies16. Role of carbohydrate active enzymes (CAZymes) in production of marine bioactive oligosaccharides and their pharmacological applications[Md. Imran and Sanjeev C. Ghadi]17. Microbial enzymes and potential use in algal polysaccharide modifications[Daniela de Borba Gurpilhares, Lara Duraes Sette, and Adalberto Pessoa Jr.]18. Molecular modification of marine sulfated polysaccharides[Sutapa Biswas Majee, Dhruti Avlani, and Gopa Roy Biswas]19. Marine algae-degrading enzymes and their applications in marine oligosaccharide preparation[Benwei Zhu, Limin Ning, Yun Sun, and Zhong Yao]20. Enzymatic technologies of chitin and chitosan[P. V. Suresh]21. Enzymes used to produce glycosaminoglycan mimetics from marine polysaccharides[Christine Delbarre-Ladrat, Veronique Verrez-Bagnis, Sylvia Colliec-Jouault, and Agata Zykwinska]22. Production of value-added materials from alginate using alginate lyases and 4-deoxy-l-erythro-5-hexoseulose uronic acid-metabolic enzymes from alginolytic bacteria and marine gastropods[Takao Ojima, Ryuji Nishiyama, and Akira Inoue]