Bioactive nutraceuticals and dietary supplements in neurological and brain disease: prevention and therapy

Content: 
Front Matter, Page iii
Copyright, Page iv
Preface, Page xiii
About the Editors, Page xv
Contributors, Pages xvii-xx, Juan Andres Abin-Carriquiry, Zeliha S. Akdemir, Alessio Alfieri, Bahareh Amin, Giovanni Appendino, Csilla Ari, Florencia Arredondo, Michael Aschner, William J. Banz, Doris Barcellona, Aysegul Bayir, Muchukunte Mukunda Srinivas Bharath, Fernanda Blasina, Carlo Blundo, Karin Borges, James M. Brimson, Michela Bruschini, Valentina Carito, Francisco Javier Carod Artal, Marco Castori, Mauro Ceccanti,  et al.
Acknowledgments, Page xxi
Chapter 1 - Anti-Inflammatory Properties of Botanical Extracts Contribute to Their Protective Effects in Brain Edema in Cerebral Ischemia, Pages 3-15, Kiran S. Panickar
Chapter 2 - Blueberry Polyphenols and Neuroprotection, Pages 17-28, Marilù Giacalone, Filippo Di Sacco, Ippolito Traupe, Nicola Pagnucci, Francesco Forfori, Francesco Giunta
Chapter 3 - Neuropharmacology Effects of Saffron (Crocus sativus) and Its Active Constituents, Pages 29-39, Marjan Nassiri-Asl, Hossein Hosseinzadeh
Chapter 4 - Lutein, Brain, and Neurological Functions, Pages 41-47, Vijaya Juturu
Chapter 5 - Bioactive Nutrients for Brain Health: An Overview, Pages 49-56, Vijaya Juturu
Chapter 6 - Using Paullinia cupana (Guarana) to Treat Fatigue and Other Symptoms of Cancer and Cancer Treatment, Pages 57-63, Adriana del Giglio, Auro del Giglio
Chapter 7 - Polyphenols, Nerve Growth Factor, Brain-Derived Neurotrophic Factor, and the Brain, Pages 65-71, Valentina Carito, Mauro Ceccanti, George Chaldakov, Luigi Tarani, Sara De Nicolò, Stefania Ciafrè, Paola Tirassa, Marco Fiore
Chapter 8 - The Antiaggregative, Antiamyloid Properties of Bioactive Polyphenols in the Treatment of Alzheimer’s Disease, Pages 73-76, Sukanya Das, Scott D. Smid
Chapter 9 - Rhinacanthus Nasutus Extract as a Neuroprotectant, Pages 77-84, James M. Brimson, Tewin Tencomnao
Chapter 10 - Nutraceuticals, Dietary Supplements, and Functional Foods as Alternatives for the Relief of Neuropathic Pain, Pages 87-93, Gislaine Francieli da Silva, Lilian Wunsch Rocha, Nara Lins Meira Quintão
Chapter 11 - The Therapeutic Activities of Selected Scrophulariaceae and Buddlejaceae Species and Their Secondary Metabolites Against Neurodegenerative Diseases, Pages 95-111, I. Irem Tatli, Cigdem Kahraman, Zeliha S. Akdemir
Chapter 12 - Ginkgo biloba Extracts in Neurological Disorders Therapy: Clinical Trials, Pages 113-124, I. Irem Tatli
Chapter 13 - The Ketogenic Diet for the Adjuvant Treatment of Malignant Brain Tumors, Pages 125-135, Eric C. Woolf, Adrienne C. Scheck
Chapter 14 - Reduction is the New Youth: The Effect of Polyphenols on Brain Aging and Diseases, Pages 137-140, Lakshana Sreenivasan, Ronald Ross Watson
Chapter 15 - Natural Sleep Aids and Polyphenols as Treatments for Insomnia, Pages 141-151, Suengmok Cho, Makoto Shimizu
Chapter 16 - The Effects of Trace Element Deficiencies on Neurological Disease and Treatment with Trace Element Support, Pages 153-159, Aysegul Bayir
Chapter 17 - Nutritional Supplementation in Ehlers-Danlos Syndrome, Pages 161-170, Marco Castori, Michela Bruschini, Carlo Blundo
Chapter 18 - Ayurvedic Approach to Food and Dietary Supplements for the Brain and Neurologic Health, Pages 173-177, Hari Sharma, H.M. Chandola
Chapter 19 - The Effect of Acai (Euterpe spp.) Fruit Pulp on Brain Health and Performance, Pages 179-186, Alexander G. Schauss
Chapter 20 - Chili Pepper Compounds in the Management of Neuropathic Pain, Pages 187-195, Marilù Giacalone, Francesco Forfori, Francesco Giunta
Chapter 21 - Curcumin and Neurological/Brain Disorders, Pages 197-204, Federico Franceschi, Stefano Togni, Giovanni Appendino
Chapter 22 - The Effects of Taurine Exposure on the Brain and Neurological Disorders, Pages 207-213, Sanya Roysommuti, James Michael Wyss
Chapter 23 - Adverse Neurological Effects Caused by the Ingestion of Plants, Seeds, and Fruits, Pages 215-219, Francisco Javier Carod Artal
Chapter 24 - Molecular Mechanisms of Geniposide and Genipin Against Alzheimer’s Disease, Pages 221-227, Jianhui Liu, Fei Yin, Lixia Guo, Junzeng Zhang, Jeffrey Zidichouski
Chapter 25 - Flavones and Flavonols in Brain and Disease: Facts and Pitfalls, Pages 229-236, Florencia Arredondo, Carolina Echeverry, Fernanda Blasina, Lucía Vaamonde, Marcela Díaz, Felicia Rivera, Marcela Martínez, Juan Andres Abin-Carriquiry, Federico Dajas
Chapter 26 - Mercury and Neurodegeneration, Pages 237-244, Stephanie J.B. Fretham, Ebany J. Martinez-Finley, Michael Aschner
Chapter 27 - Ameliorative Effects of Nutraceuticals in Neurological Disorders, Pages 245-260, Neelima B. Chauhan, Jogender Mehla
Chapter 28 - The Role of Caffeine in Neurodegenerative Diseases: Possible Genetic and Cellular Signaling Mechanisms, Pages 261-279, Khanh vinh quốc Lương, Lan Thi Hoàng Nguyễn
Chapter 29 - Dietary Supplements as Cognitive Enhancers: The Role of Flavonoid-Rich Foods and their Relevance in Age-Related Neurodegeneration, Pages 281-290, Krishna Gokul Muralidhara
Chapter 30 - Meat, Fat, and Fruit Consumption and Autoimmune Neurological and Brain Disease, Pages 293-302, Ronald Ross Watson, Gurman Dhaliwal
Chapter 31 - Ginsenosides as Food Supplements and Their Potential Role in Immunological and Neurodegenerative Disorders, Pages 303-309, Salman Khan, Alev Tosun, Yeong Shik Kim
Chapter 32 - Antioxidant Actions of Spices and Their Phytochemicals on Age-Related Diseases, Pages 311-318, Alev Tosun, Salman Khan
Chapter 33 - Analgesic and Anti-Inflammatory Effects of Crocus sativus L. (Saffron), Pages 319-324, Bahareh Amin, Hossein Hosseinzadeh
Chapter 34 - Electrophilic Derivatives of Omega-3 Fatty Acids for the Cure and Prevention of Neurodegenerative Disorders, Pages 325-339, Chiara Cipollina, Francisco J. Schopfer
Chapter 35 - Antioxidants for the Prevention and Treatment of Multiple Sclerosis: An Overview, Pages 341-353, Cristina Zuliani, Luciana Baroni
Chapter 36 - High Caloric Diets in Amyotrophic Lateral Sclerois, Pages 355-361, Shyuan T. Ngo, Frederik J. Steyn, Pamela A. McCombe, Karin Borges
Chapter 37 - Bioactive Nutraceuticals and Stroke: Activation of Endogenous Antioxidant Pathways and Molecular Mechanisms Underlying Neurovascular Protection, Pages 365-379, Alessio Alfieri, Giovanni E. Mann
Chapter 38 - Oral Feeding in Patients with Intracerebral Hemorrhage: Risk versus Benefits, Pages 381-384, Hideaki Takahata
Chapter 39 - Neuroprotection by Dietary Isoflavones and Their Role in Cerebral Ischemia, Pages 385-394, Derek A. Schreihofer
Chapter 40 - Vitamin K Antagonists (Coumarins), Drugs Used in the Prevention and Treatment of Cardioembolism, Deep Vein Thrombosis, and Pulmonary Embolism, Pages 395-398, Francesco Marongiu, Doris Barcellona
Chapter 41 - Prevention of Ischemia-Induced Neuronal Apoptosis by Vitamin E in Stroke-Prone Spontaneously Hypertensive Rats: Cellular Mechanisms of Antioxidants, Pages 399-402, Kazuo Yamagata, Motoki Tagami
Chapter 42 - Diet, Stroke, and Traumatic Brain Injury, Pages 403-407, Joseph L. Cheatwood, Rich W. Clough, William J. Banz
Chapter 43 - A Plant-Food Diet in the Risk and Management of Parkinson’s Disease, Pages 411-420, Luciana Baroni, Cristina Zuliani
Chapter 44 - Nutraceuticals and Other Natural Products in Parkinson’s Disease Therapy: Focus on Clinical Applications, Pages 421-431, Rajeswara Babu Mythri, Apurva Kumar Joshi, Muchukunte Mukunda Srinivas Bharath
Chapter 45 - Ketogenic Diet Treatment in Adults with Refractory Epilepsy, Pages 433-439, Ivana Tyrlikova, Pavel Klein
Chapter 46 - Ketogenic Diets for the Treatment of Epilepsy, Pages 441-448, Ricka D. Messer, Eric H. Kossoff
Chapter 47 - Nutritional/Metabolic Therapies in Animal Models of Amyotrophic Lateral Sclerosis, Alzheimer’s Disease, and Seizures, Pages 449-459, Csilla Ari, Raffaele Pilla, Dominic D’Agostino
Chapter 48 - Metabolic Dysfunctions in Epilepsy and Novel Metabolic Treatment Approaches, Pages 461-473, Kah Ni Tan, Tanya S. McDonald, Karin Borges
Chapter 49 - Vitamin D for the Prevention of Alzheimer’s Disease, Pages 475-479, Elizabeth Pogge
Chapter 50 - Is Multiple Sclerosis a Sun Deprivation Disease?: Lessons from the Past for the Future Path, Pages 481-494, Tirang R. Neyestani
Index, Pages 495-500