Antioxidants in Systems of Varying Complexity-Chemical, Biochemical, and Biological Aspects

Part 1: Synthesis and Physicochemical Properties Of Antioxidants In The Chemical and Bichemical Model Systems
1. Structure Modification of Bioantioxidants Based on Hindered Phenols
Violetta B. Vol’eva et al.
2. Inhibitory Efficiency of the Plant Cell Components in the Model Oxidative Processes
Lyudmila N. Shishkina et al.
3. Potassium Salt of Phenosan Influences on the State of the Soluble and Membrane-Bounded Proteins 
Olga M. Alekseeva, Yury A. Kim, and Elena A. Yagolnik
4. Antioxidants as Adaptogens and Plant Growth Regulators
Irina V. Zhigacheva 
5. How the Antioxidant Melafen Acts to the Structural and Functional Properties of Erithrocytes
Olga M. Alekseeva et al.
6. Role of Water-Soluble Compounds of Reduced Sulfur in the Formation of the Toxic Properties of the Aquatic Environment 
Elena V. Shtamm et al.
Part 2: Biological Activity Of Antioxidants and Possibilities Of Their Application
7. Screening Eye Pigments as Natural Antioxidants
Alexander E. Dontsov and Mikhail A. Ostrovsky
8. Blue Light and Retinal Ageing: Morphofunctional Study of Retinal Pigment Epithelium and Choroid on Japanese Quail as an Accelerated Aging Model
Pavel P. Zak et al.
9. Effect of the Potassium Phenosan Salt and Radiation at Low Doses on the Functional Activity and State of the Brain Membranes of Mice
Julia A. Treshchenkova et al.
10. Antioxidants in Aquatic Ecosystems: Role in Adaptation of the Organisms to the Changing of Global and Local Factors
Irina I. Rudneva et al.
11. Antioxidant Properties of Safflower Culture (Carthamus tinctorius L.), Introduced Into the Central Region of the Russian Federation
Suluchan K. Temirbekova et al.
12. Influence of Low Temperatures on the Catalase Activity of Psychrotolerant Bactria of the Genus Bacillus
Olga V. Domanskaya et al.
13. Biological Methods Increasing the Productivity of the Winter False Flax Camelina sativa L.
Sarra A. Bekuzarova, Larissa I. Weisfeld, and Tugan А. Dulaev