All About Coffee

Color Plate 1......Page 8
Title Page......Page 9
Preface......Page 13
Acknowledgments......Page 14
Forward......Page 15
Contents......Page 17
Evolution Of A Cup Of Coffee......Page 18
Book I Historical Aspects......Page 19
Beginning Image......Page 20
I History of Coffee Propagation......Page 21
II Early History of Coffee Drinking......Page 26
III Introduction of Coffee into Western Europe......Page 40
IV Beginnings of Coffee in France......Page 47
V Introduction of Coffee into England......Page 51
VI Introduction of Coffee into Holland and Scandinavia......Page 59
VII The Introduction of Coffee Into Germany......Page 61
VIII Telling How Coffee Came to Vienna......Page 64
IX The Coffee Houses of Old London......Page 69
X History of the Early Parisian Coffee Houses......Page 106
XI Introduction of Coffee into North America......Page 121
XII History of Coffee in Old New York......Page 130
XIII Coffee Houses of Old Philadelphia......Page 141
Book II Technical Aspects......Page 147
XIV The Commercial Coffees of the World......Page 149
XV Cultivation and Preparation of Coffee......Page 152
XVI Cultivation and Preparation in Brazil......Page 168
XVII Cultivation and Preparation in Columbia......Page 180
XVIII Cultivation and Preparation in Other Countries......Page 188
XIX Green and Roasted Coffee Characteristics......Page 218
Green Coffee Bean Color Plate......Page 221
XX Factory Preparation of Roasted Coffee......Page 255
Photo-Enlargement of Coffee Rasted Color Plate......Page 266
Book III Scientific Aspects......Page 287
XXI The Etymology of Coffee......Page 289
XXII The Botony of the Coffee Plant......Page 292
Coffee Arabica Color Plate......Page 296
XXIII The Microscopy of the Coffee Plant......Page 312
XXIV The Chemistry of the Coffee Bean......Page 318
XXV The Pharmacology of the Coffee Drink......Page 332
Book IV Commercial Aspects......Page 347
XXVI How Green Coffees are Bought and Sold......Page 349
XXVII Wholesale Merchandising of Coffee......Page 397
XxVIII Retail Merchandising of Coffee......Page 408
XXIX History of The Coffee Trade in the United States......Page 424
XXX Development of the Green and Roasted Coffee Business in the United States......Page 436
XXXI Some Big Men and Notable Achievements......Page 473
XXXII A Short History of Coffee Advertising......Page 494
XXXIII The Production And Consumption of Coffee......Page 524
Book V Social Aspects......Page 561
XXXIV World's Coffee Manners and Customs......Page 563
XXXV The Evolution of Coffee Apparatus......Page 601
XXXVI Preparation of the Beverage......Page 649
Book VI Artistic Aspects......Page 685
XXXVII A History of Coffee in Literature......Page 686
XXXVIII Coffee in Relation to the Fine Arts......Page 730
A Coffee Chronology......Page 759
A Dictionary of Coffee......Page 771
A Coffee Bibliography......Page 779
A Coffee Thesaurus......Page 815
Index......Page 816